Gabatarwa ga yadda ake farawa thyme aikin lambu don masu farawa, tukwici na shuka, dabaru, dabaru, tambayoyi, da amsoshi: Sannu masu lambu, muna nan tare da aikin lambu na thyme don masu farawa. Kuna so ku shuka thyme da kanku kuma kuna da shakku game da girma thyme? Sa'an nan kuma bi wannan cikakken labarin don shuka cikakkiyar shukar thyme. A cikin wannan labarin, za mu tattauna wasu tambayoyi akai-akai game da aikin lambu na thyme.
Thyme wani tsire-tsire ne mai kamshi na perennial wanda ba a taɓa gani ba Mint dangin Lamiaceae wanda ya fito ne daga dangin Thymus. Thymes suna da alaƙa da Origanum, jinsin oregano. Suna da kayan abinci, magunguna, da ornamental Amfanin, tare da Thymus vulgaris shine mafi yawan girma kuma ana amfani dashi don dalilai na dafa abinci.
Jagorar mataki zuwa mataki zuwa yadda ake fara aikin lambu na thyme don masu farawa, tukwici dasa shuki, dabaru, dabaru, tambayoyi, da amsoshi
Thyme yana bunƙasa a cikin hasken rana kai tsaye kuma yana jin daɗin zafi. Kuna buƙatar shuka kusa da taga mai rana idan kuna girma a cikin tukunya a cikin gida.
Don guje wa “rigar ƙafa,” ƙasa dole ne ta zube sosai. Better shuka tare da sauran fari-jurewa shekaru a cikin lambu.
Kuna iya yin takin da kwayoyin halitta, kamar takin, a farkon bazara, amma kawai ana buƙatar ƙaramin adadin gyaran ƙasa.
Thyme yana da wuyar girma daga tsaba saboda sluggish da rashin daidaituwa germination. Siyan tsire-tsire daga cibiyar lambu ko aron yanke daga aboki ya fi sauƙi. Kuna iya yadawa daga yankan ku akan lokaci.
Shuka yankan cikin gida makonni 6 zuwa 10 kafin sanyin bazara na ƙarshe don fara farawa. (Duba sanyi kwanakin a yankin ku.)
Bayan yanayin zafin ƙasa ya kai 21 ° C, an yanke shuka ko tsire-tsire na thyme. A cikin ƙasa mai kyau kamar inci 9, wannan shine yawanci makonni 2 zuwa 3 kafin sanyin bazara na ƙarshe.
Dangane da nau'in, sararin samaniya yana tsiro tsakanin inci 12 zuwa 24.
Ya kamata tsire-tsire su kai tsayin inci 6 zuwa 12.
Zai fi kyau shuka thyme kusa kabeji ko tumatir a cikin lambu.
Idan kana girma thyme a cikin wani akwati, haɗa shi da Rosemary, wanda ke son zama a cikin rana kuma yana buƙatar irin wannan watering.
Lokacin da ƙasa ta bushe gaba ɗaya, sai a sha ruwa sosai.
Don sarrafa girma, a datse tsire-tsire a cikin bazara da bazara.
Ka tuna don ciyawa a hankali a kusa da tsire-tsire lokacin da ƙasa ta daskare idan kuna da sanyin sanyi.
Ya kamata a raba ko kuma a canza tsire-tsire masu shekaru uku zuwa hudu saboda tsofaffin tsire-tsire suna da itace kuma basu da dadi.
Hakanan zaka iya ɗaukar yankan kuma shuka su a cikin tukwane a ciki.
Ana girbe thyme ta hanyar yanke saman inci biyar zuwa shida na girma a gaban furannin shuka. Tsare tsattsauran guntun itace daga ciki.
Thyme yana da kyau girbi da safe lokacin da raɓa ya bushe. Yana da kyau kada a wanke ganyaye masu tsafta domin yana rasa wani bangare na muhimman mai.
Yanzu, bari mu tattauna wasu tambayoyi akai-akai game da aikin lambu na thyme;
Idan kun rasa wannan: Kayan lambu masu saurin girma.
Menene wuri mafi girma don dasa thyme?
Thyme yana bunƙasa a cikin hasken rana kai tsaye. Fara da tsire-tsire matasa waɗanda aka dasa bayan sanyi na ƙarshe a cikin bazara. Zabi lafiyayyen matashin thyme shuka. Kuna buƙatar shuka a cikin ƙasa mai kyau tare da pH na kusan 7.0.
Lokacin dasa shuki thyme, menene hanya mafi kyau?
Ya kamata a shuka thyme a cikin cikakkiyar rana a cikin ƙasa mai kyau. Wasu nau'in thyme suna aiki da kyau a cikin lambunan tsakuwa, fasa a cikin shimfidar wuri, ko azaman maye gurbin ciyawa. Wasu suna bunƙasa a cikin tukwane, waɗanda zaku iya kawo cikin gida a cikin fall. Bayan fure, yanke thyme kuma adana nau'ikan jin daɗi a cikin hunturu.
Me yasa tsire-tsire na thyme ke mutuwa akai-akai?
Tushen rot ko cututtukan fungal da ake samu ta hanyar wuce gona da iri a kusa da tushen sa ta hanyar ruwa mai yawa ko jinkirin magudanar ƙasa shine mafi yawan sanadin mutuwar tsiron thyme. Bayan shekaru 4 ko 5, tsire-tsire na thyme na iya fara mutuwa baya, bushewa, kuma suyi launin ruwan kasa.
Shin thyme ya fi son rana ko inuwa?
Thyme - Yawancin nau'in thyme suna jure wa inuwa mai ban sha'awa. Bada ƙasa ta bushe ɗan tsakanin kowace shayarwa. Don akwati mai kamshi, haɗa shi da sauran furanni da tsire-tsire.
Menene tsawon rayuwar tsirrai na thyme?
Duk da cewa thyme yana da girma, yawanci yana ɗaukar shekaru uku zuwa huɗu kawai kafin ya zama launin ruwan kasa a tsakiya. Tushen thyme ya zama duhu da itace yayin da suke girma.
Shin zai yiwu a shuka thyme da lavender tare?
Ana iya dasa ganye a cikin nau'ikan haɗuwa. Ganye da suke girma da kyau a yanayi guda ana iya dasa su tare. Sage, thyme, Rosemary, marjoram, Lavender, da kuma oregano wasu daga cikin ganyen da ake nomawa tare.
Shin thyme ya sake girma bayan an yanke shi?
Cire kawai mai laushi, koren mai tushe ta amfani da ƙananan lambun shears ko almakashi. Kar a yanke sassan dazuzzuka na ganye, saboda a nan ne sabon girma zai bayyana. Yanke hanyar dawowar thyme yana ba shi damar jure yanayin yanayin hunturu mafi kyau kuma yana haɓaka sabon girma a kakar mai zuwa.
Lokacin da yazo da thyme, tsawon wane lokaci ake ɗauka don girma daga iri?
Me game da wannan: Biofertilizers A Aikin Noma.
Thymus vulgaris, ko na kowa thyme, shrub ne na shekara-shekara. Yana da sauƙi don girma daga iri, albeit germination yana ɗaukar kwanaki 14 zuwa 28.
Yaya ake rayar da thyme wanda ya mutu?
Abu mafi mahimmanci da za ku iya yi don ceton shukar thyme mai launin ruwan kasa shine yanke baya akan shayarwa sau ɗaya a mako. Tsakanin watering, thyme yana son ƙasa don bushewa kaɗan. Jira har ƙasa ta ji bushewa zuwa zurfin 'yan yatsu kafin ruwa idan an sami ruwan sama mai yawa.
Ta yaya za ku kiyaye thyme daga zama itace?
Yanke thyme don farfadowa mai sauƙi yana hana shukar thyme daga zama mai bushewa a nan gaba. Zaɓi ɗaya bisa uku mafi tsufa mai tushe akan shukar thyme bayan ya yi fure a ƙarshen lokacin rani. Yanke waɗannan da kashi biyu bisa uku tare da kaifi, tsaftar almakashi.
Shin wajibi ne don samar da thyme da ruwa mai yawa?
Thyme ganye ne da ke buƙatar ruwa kaɗan don girma. Wannan shuka kawai dole ne a shayar da shi kowane kwanaki 10 zuwa 15.
Shin wajibi ne don takin thyme?
A cikin bazara, takin shuke-shuke thyme tare da kowane maƙasudi 10-10-10 taki. Don kiyaye tsire-tsire daga haɓaka ganye da yawa, wanda zai rage ƙarfin man ƙanshin thyme, yi amfani da rabin ƙarfi. Bayan ciyarwa, shayar da tsire-tsire da kyau don tabbatar da cewa an rarraba takin a ko'ina cikin ƙasa.
A cikin hunturu, ta yaya ake ajiye thyme?
Don guje wa ruɓe, cire ganyen da suka fadi daga tsiron thyme a cikin kaka. Sanya tsire-tsire a cikin tukwane a cikin inuwar ruwan sama ko bushe, wuri mai haske don kiyaye su daga yin jika sosai a lokacin hunturu, kuma ɗaga su akan ƙafar tukunya don ƙyale takin ya zubar da yardar rai.
Shin wajibi ne don cire furanni daga thyme?
Idan za ta yiwu, cire furanni daga shukar thyme kafin su yi fure, yayin da furannin har yanzu suna toho. Yanke shukar thyme a lokacin girma mai aiki, lokacin da yake samar da sabon girma. Cire duk matattun rassan, da kuma inci ɗaya ko biyu na ƙarshen kowane reshe.
Nawa hasken rana thyme ke bukata?
Thyme, kamar sauran ganye, yana bunƙasa cikin haske mai haske. Tsiran ku zasu buƙaci har zuwa sa'o'i 10 na hasken rana kai tsaye a kowace rana idan kuna shuka su a waje. Thyme zai buƙaci haske mai ƙarfi, kai tsaye kamar yadda zaku iya bayarwa idan kuna noman lambun ganye a cikin gida.
Yaya tsiron thyme yayi kama idan yana cikin koshin lafiya?
Ƙudan zuma suna son ƙaramin ruwan hoda, lavender, ko farin tubular furanni na tsire-tsire na thyme, waɗanda ke fure a cikin bazara da bazara. Ƙananan ganyensa masu launin toka-kore suna dawwama, kuma a yankunan da yake da shekaru, yawancin nau'in thyme ana iya girbe su a cikin hunturu. Thyme za a iya girma a kowane lokaci na shekara.
Shin wajibi ne a jiƙa tsaba na thyme kafin dasa su?
Ƙirƙirar sanyi kaɗan ko jiƙa na dare yana da amfani ga tsire-tsire na thyme. Tabbatar amfani da sabobin thyme tsaba. Ya kamata a fara thyme a cikin gida a cikin tukwane na peat makonni shida zuwa goma kafin ranar sanyin bazara na ƙarshe.
Ana yada shukar thyme?
Tsire-tsire masu tsire-tsire suna yaduwa ta hanyar tsiro daga wannan saitin ganye zuwa na gaba, kamar kowace shuka. Wani sashi yana kwance tsakanin ganyen. Wasu thyme suna haifar da gungu na ganye waɗanda ke kusa da juna, yayin da wasu ke haifar da gungu na ganye waɗanda aka nisa gaba ɗaya.
Menene zan ciyar da thyme?
Thyme ba ya son rigar ƙasa, amma zai amfana daga ciyarwar bazara mai haske na abinci mai yawan potassium. A lokacin bazara, ba shuke-shuken ku abinci mai ruwa don taimakawa wajen girma, dandano, da fure. Dole ne a datse tsire-tsire bayan fure tare da secateurs ko shears don kiyaye su da ƙarfi da ƙarfafa sabon girma.
Yaya ake kula da thyme a cikin tukunya?
Bayan kowace shayarwa, bar tukunyar ta bushe sosai kafin a sake shayarwa. Taki thyme kowane mako biyu tare da rabin diluted bayani na kifi emulsion ko ruwa ruwan teku. Don ƙarfafa sabon ci gaba, a datse tsire-tsire na thyme na itace mai tsayi sosai. Cire furannin kuma a bushe su don yin sachet ko amfani da su shayi.
Me yasa thyme na ke ci gaba da mutuwa?
Tushen rot ko cututtukan fungal da ake samu ta hanyar wuce gona da iri a kusa da tushen sa ta hanyar ruwa mai yawa ko jinkirin magudanar ƙasa shine mafi yawan sanadin mutuwar tsiron thyme. Bayan shekaru 4 ko 5, tsire-tsire na thyme na iya fara mutuwa baya, bushewa, kuma suyi launin ruwan kasa.
Shin wajibi ne a shayar da thyme akai-akai?
Ruwa: Domin yawancin nau'in thyme suna jure fari, ba su da kyau kawai lokacin da ƙasa ta bushe gaba ɗaya. Thyme mai girma ne mai ƙarfi, don haka tabbatar da ba shi ɗaki mai yawa.
Thyme yana buƙatar wace irin ƙasa?
Thyme na iya jure wa faɗuwar pH duka sama da ƙasa tsaka tsaki (pH 7.0). Yana girma a cikin ƙasa tare da pH na 6.0 zuwa 8.0. Bayan shekaru uku ko hudu, tsire-tsire na thyme na iya girma da itace da jinkiri. A cikin bazara, raba tsire-tsire don yin ɗaki ga sababbi.
Me yasa thyme dina baya girma?
Thyme yana tasowa tushen rot ko cututtukan fungal sakamakon damshin ƙasa akai-akai, wanda shine mafi yawan sanadin mutuwar thyme. Ƙananan tukwane ko ganga, ko rashin ramukan magudanar ruwa a gindin tukunyar, na iya sa thyme ya fado ko yayi girma a hankali.
Ta yaya za ku iya ƙarfafa ci gaban thyme?
Gyara thyme ɗinku yana ƙarfafa shi don ƙara girma. Da safe, yanke sabobin mai tushe, barin tauri, katako a baya. Bar aƙalla inci biyar na girma ya rage domin shuka ta ci gaba da bunƙasa. Yankewa akai-akai yana haɓaka ba kawai ƙara girma ba har ma da siffar da ta fi zagaye.
Wadanne kwari ne ke sha'awar thyme?
Botrytis rot, Rhizoctonia (tushen rot), da sauran su cututtuka na shuka zai iya shafar thyme. Kuna buƙatar guje wa matsaloli, shuka a cikin wuraren da ke da magudanar ruwa mai kyau da isasshen motsin iska. Aphids da mites gizo-gizo kwari ne guda biyu na kwari da ke shafar wannan shuka.
Me ke cin ganyen thyme na?
Thyme: Spider mites da aphids sune kwari na lambu guda biyu waɗanda ke shafar thyme. Nemo waɗannan kwari a gefen ganye da ci gaban shuka. Idan an gano kwari, yi amfani da busa mai ƙarfi na ruwa ko sabulun kwari don kakkabe su daga tsiron. Botrytis rot da Rhizoctonia suma suna barazana ga thyme (tushen rot).
Shin zai yiwu a shuka thyme a cikin greenhouse?
Haka ne, wannan shine dalilin da ya sa girma thyme yana da amfani sosai. A cikin a greenhouse, ganye ne mai sauƙi don girma. Kuna iya dasa shi daga yankan saboda itacen itace.